Cha Cha is run by Yoki and Tony, who serve a different menu every day for the set price. You are exposed to the creativity and inventiveness of these chefs, who will set delicious yakinori and tempura before your eyes. You will not find a raw bar here though. Reservations are highly recommended.

The unique interior decor is accented by bold reds and blacks, and the highlight of the interior is the fountain. Start with a great soup, such as the shark's fin soup. Follow with an entrée featuring chicken, roast duck, pork, or beef with the staple of rice and noodles. Vegetarian menu available.

This restaurant sports a classic decor with white tablecloths and black chairs. Music plays in the background while you enjoy your Korean feast. Start with the favorite dumpling soup and follow that with a bean-flour pizza or their famous kim chee, which is cabbage marinated over winter in a pot in the ground. There are also vegetarian entrées available.

Little Yang Sing adds a Western touch to traditional Chinese fare. The menu ranges from spiced lamb in Peking sauce to deep-fried prawn dumplings and authentic dim sum. There are nearly 200 menu selections, including a great vegetarian section.

The New Emperor is a family-style restaurant that serves authentic Chinese food. Try any of the duck dishes for a treat or give the spare ribs with chili or the deep-fried battered squid a go. You won't be disappointed regardless of what entrée you choose. Ask the friendly staff to help you interpret parts of the menu that are written in Chinese only.